Business & Tech
Unclean Hands, Microwave and Equipment, Plus Chewing Gum Over Food
So, which local restaurant scored a 61 (that's failing) on recent inspection?
Snellville-area restaurant inspections from the Gwinnett County Health Dept.
Philly Connection
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2228 East Main Street SW
Score: 61/U
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Date: Feb. 4, 2014
Previous scores: 79/C (12/20/13); 67/U (12/13/13)
Remarks: Food-contact surfaces not sanitized. Unclean microwave. Unclean food-processing equipment. No person in charge or certified food safety manager present. Employee did not wash hands between touching money and food. Employee chewing gum over food preparation. Improper separation of vegetables from uncooked meat during the cooking process. Compliance hearing scheduled 2/5 at Gwinnett County Environmental Health Office.
Wendy’s
1918 Scenic Highway
Score: 77/C
Date: Feb. 4, 2014
Previous scores: 91/A (9/18/13); 75/C (9/9/13)
Remarks: Observed bare hand contact with ready-to-eat food at the french fry station. Ready-to-eat strips of bacon were adulterated with physical debris which fell from a wiping cloth as an employee was cleaning the food prep station. Several plastic pans were still unclean with grease residue while stored as ready-to-use on the back shelf. Brown residue in ice machine.
Click here to see the entire inspection report
Atlanta Bread Company
1708 Scenic Highway
Score: NA
Date: Feb. 3, 2014
Previous scores: 92/A (1/23/124); 97/A (12/17/13)
Remarks: The ice machine and beverage station nozzles are now clean.
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